Description
The Yanco BR-11 Brown Speckled Fruit Bowl is a dedicated piece of commercial china designed for precise portion control and durable performance in foodservice environments. With a 4-3/4 oz. capacity and 4-5/8″ diameter, this round ceramic fruit bowl features a brown speckled finish with a contrasting brown rim, making it suitable for presentation in restaurants, cafeterias, and catering operations. Its microwave, oven, and dishwasher-safe properties enhance workflow efficiency and simplify routine cleaning and reheating tasks, ensuring reliable service in medium-traffic settings.
Top Yanco BR-11 Model Features
The Yanco BR-11 fruit bowl integrates a durable ceramic construction with a 4-1/2″ diameter, suitable for controlled portioning and food presentation in commercial kitchens. Its dishwasher, oven, and microwave compatibility support versatile food prep and serving workflows. Designed for steady daily use, it withstands frequent handling while maintaining a resistant glaze, essential for high-turnover dining environments.
- Dishwasher, oven, microwave safe for quick turnaround
- Made of durable ceramic with glazed, speckled finish
- Round shape with 4-5/8″ diameter fits standard service ware
- Resistant to chipping and cracking, supporting long-term use
- Compact size for efficient space utilization in food prep areas
Suitable for restaurants, cafeterias, or catering kitchens requiring consistent portion control and easy maintenance; ideal for medium-volume foodservice operations.
What is a commercial fruit bowl?
A commercial fruit bowl is a ceramic or steel serving dish designed specifically for foodservice settings, featuring materials and dimensions optimized for durability, ease of cleaning, and portion control. The Yanco BR-11, identified as a round ceramic bowl with a 4-3/4 oz. capacity and a 4-5/8″ diameter, is used primarily in institutional kitchens, cafes, and catering environments for serving fresh fruit, snacks, or side items. It’s suited for moderate daily use, offering a combination of functionality and resilience in busy commercial kitchens.
Top fruit bowls for commercial kitchens
Constructed with high-quality ceramic, these bowls support efficient food presentation and handling in small prep stations or back-of-house spaces, delivering steady performance in medium-demand environments.
- Medium-capacity — ideal for steady daily fruit servings
- Compact footprint — fits in small prep stations
- Commercial dinnerware — suitable for institutional use
- Reliable throughput — facilitates consistent daily workflows
- Manual food presentation — supports controlled portioning tasks
Yanco BR-11 Technical Specs
Engineered for durability and safety, the Yanco BR-11 features a ceramic body with a 4-1/2″ diameter, weighing 19.4 lbs. Its 4 oz. capacity suits various serving needs, and the glazed finish offers resistance to chipping. Certified for safe microwave, oven, and dishwasher use, it aligns with HACCP standards and Proposition 65 compliance. The bowl’s straightforward design ensures compatibility with standard foodservice ware, simplifying routine cleaning and handling in commercial kitchens. It is designed for single-phase operation and withstands typical operating temperatures for serving and reheating applications. Dimensions include a 4-5/8″ diameter, supporting easy stacking and storage.
- Material: ceramic with speckled glaze for durability
- Diameter: 4-5/8″ (11.75 cm), height suitable for portioning
- Weight: 19.4 lbs (8.8 kg), suitable for stacking
- Compatible with microwave, oven, dishwasher environments
- Certified for Prop 65 and HACCP compliance
- Minimal maintenance with dishwasher-safe surface
- Supports food safety standards and routine sanitation
- Designed for steady use in medium throughput kitchens
Why Choose Yanco BR-11?
The Yanco BR-11 distinguishes itself with a resilient ceramic construction, precise portioning capacity, and compatibility with commercial-grade cleaning and heating equipment. Its speckled finish enhances presentation while maintaining durability, making it suitable for mid-scale foodservice operations that require reliable, consistent results.
- Self-contained design with durable ceramic body
- Optimized for steady daily use in institutional kitchens
- Proposition 65 compliant for safety and health standards
- Compact size with a heavy-duty glazing finish
- Supports HACCP workflows with easy cleaning protocols
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