Paderno World Cuisine Pastry Rings Set/6, Round, S/S, DIA 2 3/8″ x H 1 1/8″

Description

Pastry rings are most commonly used to create layered mousse dishes, sponge cakes, genoise or even vegetables dishes. The smooth, rigid sides offer support for packing, pouring and pressing. Made of stainless steel and of 6 round rings-Used by professional chefs to create layered mousse dishes, sponge cakes, genoise or vegetables dishes-Overall dimensions are 2 3/8in x 1 1/8in-Made of stainless steel-Dishwasher-safe