Description
Even the world’s most debilitated germophobe could cheerful lick his plate clean provided that his plate was first washed by a Moyer Diebel MD2000LT Dishwashing Machine. This door-type, straight-thru dishwasher obliterates germs, food waste, crumbs, and crusted sauce from every square micrometer of your plates, utensils, and glasses by blasting dirty racks with a bath of alkaline chemicals. And this happens quick. Every 90 seconds a clean rack comes out and a new dirty rack can go in, so this dishwasher is perfect for mid-sized restaurants that don’t have time to clean racks twice.
As far as consumption goes, this machine is frugal. Every rack washed only requires 0.93 gallons of water to become spotless a special start/stop sensor checks when washing is done so that no extra drop of water is wasted. This machine has been certified by the ENERGY STAR® panel as an environmentally-friendly machine. You can trust this dishwasher to keep your dishes clean and your utility bills
Door type, Straight-Through Dishwasher
Low Temperature (120° to 140° F) Chemical Sanitizing
Dimensions: 75 inch H x 35.25 inch W x 35.25 inch D
Capacity: 40 racks / hour
Water Consumption: 0.93 gal / rack
90-second cycle time
Auto Start/Stop
17 inch tall door opening
Built-in chemical pumps & deliming system
Top mount controls
Integrated Scrap Tray
Stainless Steel Construction
115 V / 60 Hz / 1-phase, 16 Amps
NSF-Certified, ETL-Listed, cUL-listed
ENERGY STAR® Qualified
We reserve the right to deny shipment on any commercial equipment order intended for residential usage.
WARNING: Attention California Residents – Prop 65 Warning
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