Description
The restaurant equipment that does it all! Bake, sautee, boil, and more with the Vulcan 36S-6BN Endurance gas range. The 36″ commercial range has 6 heavy duty cast grate burners and 1 baker’s oven that allows operators to prepare a wide variety of foods in a small space. The oven is constructed with a long-lasting fully welded frame and stainless steel front and sides. It also features a 23″H backsplash and plate shelf. The (6) heavy duty cast iron grates measure 12″x12-1/2″ in front and 12″x14-1/2″ in the rear to accommodate larger pots/pans and give operators more space to work. The 215,000 BTU heavy duty cast iron burners have lift-off heads for easy cleaning. The 26-1/2″Dx14″H baker’s oven base interior includes two racks and can fit full-size sheet pans side-to-side or front-to-back. The oven also features 35,000 BTU with a +200°F to +500°F thermostat.
Free start up by Hobart Sales and Service
(6) 30,000 BTU lift-off cast iron burners (one pilot for every two burners to reduce gas consumption)
(1) 35,000 BTU Baker’s oven (26-1/2″Dx14″H oven base interior)
Stainless steel front and sides, 23″H backsplash and plate shelf
36″Wx34″Dx58″H overall, 6″H adjustable legs, 580 lbs.
Available in natural or LP gas
Manual ignition
Pull-out crumb tray
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