Description
Convection Oven, half-size, manual controls, (3) shelves, electric, countertop, 1.34 cubic feet interior, holds (3) 1/2 size sheet pans (not included) – 175-500 F, time & temperature controls, end of cooking cycle buzzer, stainless steel door, heavy-duty stainless steel construction, 120v/60/1ph, 1450w, 12A, NEMA 5-15P, NSF, MET to UL






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