Description
The Winholt STCT-3084 Work Table Cabinet Base With Open Front is a commercial foodservice equipment designed for efficient workspace organization in moderate-volume kitchens. Featuring an 84-inch wide and 30-inch deep stainless steel top, this work table provides a durable, NSF-rated surface suitable for daily food prep tasks. Its open-front cabinet base allows easy access to stored items, supporting streamlined workflows in institutional kitchens, catering stations, and small restaurant setups. Constructed with 16-gauge stainless steel and adjustable bullet feet, the unit ensures stability and ease of cleaning, making it ideal for environments requiring dependable, hygienic workspaces.
Top Winholt STCT-3084 Features
The Winholt STCT-3084 work table combines a stainless steel top with a versatile open-front cabinet base, providing a robust platform for food prep and storage. Its design facilitates quick access to supplies, while the durable construction withstands daily commercial kitchen use. The open front enhances workflow efficiency, and the stainless steel material simplifies cleaning and maintenance in foodservice operations.
- Open front design allows quick item access in busy kitchens
- 16-gauge stainless steel top provides corrosion resistance and durability
- Adjustable bullet feet ensure stable leveling on uneven floors
- Easy to clean with a smooth stainless steel surface
- Fits standard 84″ workspace for preparatory tasks and storage
Suitable for foodservice teams requiring reliable work surfaces with open storage capabilities, ideal for mid-volume production or daily food prep in institutional kitchens.
What is a commercial work table?
A commercial work table is a stainless steel or durable material surface designed for food preparation and storage in professional kitchens. The Winholt STCT-3084 features an 84-inch stainless steel top and an open front cabinet base, making it suitable for consistent daily use in settings such as cafeterias, catering, and small restaurants. Engineered for stability and sanitation, it supports routine tasks like chopping, assembling, and storing kitchen tools, serving as a foundational element in foodservice environments requiring medium-output operations.
Top stainless steel work tables for foodservice environments
Constructed for reliable daily use, these work tables provide a robust stainless steel surface with ample workspace and open storage, ideal for medium-volume kitchens with steady workflows. Designed for ease of maintenance and efficient operation, they support prep, assembly, and storage needs in institutional or catering kitchens requiring consistent output.
- Mid-range output—up to 200 cans or equivalent daily task volume
- Commercial food prep—supporting steady production workflows
- Small to mid-size kitchens—optimized for compact commercial spaces
- Work surface stability—ensured by durable construction and leveling feet
- Routine cleaning—facilitated by stainless steel material finish
Winholt STCT-3084 Technical Specs
The Winholt STCT-3084 stainless steel work table features a 16-gauge stainless steel top with dimensions of 84 inches wide by 30 inches deep and a height of 34 inches. Weighing 185 pounds, it is built for durability in commercial kitchen settings, with adjustable bullet feet for stability on uneven floors. Certified for NSF safety standards, it supports efficient food prep workflows, especially in small to medium kitchens. The unit typically ships within 1 to 2 days, with a freight class of 300, ensuring quick availability for installation in foodservice environments. Its construction adheres to sanitation requirements, with a non-proposition 65 certification, facilitating hygienic operations and ease of maintenance.
- Dimensions: 84″W x 30″D x 34″H with 185 lbs weight
- Material: 16-gauge stainless steel top with open front cabinet
- Construction: NSF-rated, durable, corrosion-resistant stainless steel
- Feet: Adjustable bullet feet for stability on uneven flooring
- Certification: NSF, meets sanitation standards
- Shipping: Typically ships in 1 to 2 days via freight class 300
- Design: Open-front cabinet facilitates easy access to stored items
- Usage: Suitable for preparatory tasks and storage in commercial kitchens
Why Choose Winholt Equipment STCT-3084?
This model differs from competitors through its combination of open-front storage, NSF-rated stainless steel construction, and adjustable feet, promoting hygiene and stability in commercial foodservice environments. Its robust 84-inch width enhances workflow efficiency without occupying excessive space, while the open design simplifies routine cleaning and access. Built for durability and easy maintenance, the Winholt STCT-3084 supports steady daily operations in institutional, catering, and restaurant kitchens by improving workspace organization and sanitation quality.
- Enhanced stability with adjustable, corrosion-resistant feet
- Open storage design improves workflow in commercial kitchens
- High-quality 16-gauge stainless steel top resists damage and corrosion
- Optimized dimensions for small to medium food prep areas
- NSF-rated, ensuring compliance with sanitation standards
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