Description
Kratos ranges are efficient cooking solutions available in several different configurations including varying sizes, number of burners, and field-convertible gas hookups. they’re available at a highly competitive price point exclusively at Central. Kratos ranges feature independent, easy-to-use manual controls to allow operators full control over each burner, and are ETL certified, meeting key standards for health and safety for use in commercial foodservice environments.
60″Wx32-3/5″Dx60-2/5″H
10 cast iron burners with independent controls
30,000 BTU output per burner (360,000 total BTU output)
2 full-size ovens with 30,000 BTU output each and a temperature range of 250°F to 550°F
Removable crumb tray for ease of cleaning
12″x12″ cast iron grates that can be easily removed
Sturdy steel frame construction with stainless steel front and back riser
6″ adjustable legs
Back shelf to keep commonly used supplies handy
ETL, ETL Sanitation to NSF standards
Ships with liquid propane hookup standard, but can be field converted to use natural gas
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