Description
Marsal SD 10866 Stacked
Pizza Oven, Deck Type, gas, (2) 10″H x 44″ x 66″ baking chamber, (16) 16″ pie capacity, 2″ thick brick deck, 300 – 650° thermostat, stainless steel top, front, doors & sides, aluminized steel interior, adjustable legs, 130, 000 BTU, UL, UL EPH Classified, Made in USA
Marsal SD 10866 Stacked – Double oven with 44 x 66 cooking surface and 10 high door per section
Imagine cooking in a professional gas pizza oven where you never have to rotate the pie and your pizza always comes out crispy and delicious all the way around. This is what you will get with the Marsal SD Series ovens. SD Series ovens come equipped with Marsal’s exclusive left-to-right burner system which ensures that every pizza has a part of the burner system directly underneath it. The results are crispier, tastier pizzas that are cooked much faster. The special air chamber below the cooking surface eliminates hot spots so there is no need to rotate the pies, thus better pizzas with less labor involved. The Marsal SD-10866 Stacked Deck Pizza Oven, gas, features overall dimensions of 70 H x 51.25 D x 86″ L with (2) 10″H x 44″ x 66″ cooking surfaces. Great capacity of sixteen 16″ pies, 2″ thick brick deck, 300 – 650 degree thermostat, stainless steel front, doors & sides, aluminized steel interior & exterior, adjustable legs, UL, (2) 130,000 BTU.
FEATURES:
A spring balanced door provides easy access to the baking chamber
Exclusive Marsal burner for superior bake
2 thick cooking surface
0 clearance on both sides to a combustible wall using ultra high temperature fiberglass insulation
18 gauge stainless steel top, sides and doors
Heavy duty adjustable legs are welded to the ovens base
Thermostatically controlled from 300°F to 650°F
MANUFACTURER WARRANTY:
1 year labor, 18 months parts
Made in USA
Image shown is for reference only and may slightly vary. Some accessories may not be included.
Watch the following video of Marsal oven on the job and a testimony to the value of a Marsal oven!
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