Description
The depth and flared sides of this pan make it easy to cook paella, as the shape encourages the quick evaporation of liquid. The pan is constructed of black steel with riveted stainless steel handles. Its average thickness is 3/64. Season before using. Not of commercial-quality black steel and suitable with all heat sources, including induction-Angled sides retain steam and discourage dry frying-Safe to use at high temperatures; ovenproof and broiler safe-Season prior to use; Not dishwasher-safe-Diameter does not include the handles
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