Description
The Perlick Corporation FR60RT-3_SS Glass Froster is a 60-inch wide, underbar, self-contained refrigeration unit designed for chilling glassware to optimal temperatures. It addresses the need for quickly and efficiently frosting glassware in various industries, including food service, bars, and restaurants. This unit offers a convenient, under-counter solution for maintaining a constant supply of chilled glassware.
Benefits
This glass froster ensures consistent chilling, improving beverage presentation and customer satisfaction. Its compact design maximizes underbar space utilization. The unit is designed for easy operation and maintenance, reducing labor costs.
The Perlick FR60RT-3_SS enhances the customer experience by providing perfectly chilled glassware for optimal beverage enjoyment. Contact a Perlick distributor for purchasing information.
Features
The FR60RT-3_SS features a robust stainless steel construction, ensuring durability and longevity. Its self-contained refrigeration system simplifies installation. The unit seamlessly integrates into existing underbar setups.
The Perlick FR60RT-3_SS is built to withstand the demands of commercial environments, providing reliable performance for years to come. Contact a Perlick distributor for purchasing information.
Performance
This glass froster maintains a consistent temperature range of -10°F to 10°F, ensuring optimal chilling performance. The unit features a self-evaporating condensing pan, simplifying maintenance and eliminating the need for a drain line. The door frame heater prevents condensation buildup, ensuring clear visibility of stored glassware.
The Perlick FR60RT-3_SS offers reliable performance and simplified maintenance, reducing operational downtime.
Why Perlick FR60RT-3_SS?
The Perlick FR60RT-3_SS is ideal for food service establishments. It provides efficient and reliable glass chilling for bars, restaurants, and other hospitality venues.
The FR60RT-3_SS improves beverage presentation and enhances customer satisfaction across various food service settings. Its 16.3 cubic foot interior, dual sliding doors with die-cast handles, manual defrost, included floor racks, R290 refrigerant, 1/4 HP motor, 120V/60/1-ph electrical requirements, 3.8 amp draw, 6-foot cord with NEMA 5-15P plug, NSF and cULus certifications make it a valuable asset for any professional bar or restaurant.
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