Radiant Range with Standard Oven By American Range

Description

Features

• Slanted cooking surface provides a range of cooking temperatures
• Individually controlled 30K BTU (9KW) H-type heavy duty cast iron burners
• Removable reinforced cast iron radiants prevent clogging of burners and provide even searing and cooking
• Cast iron heavy duty top grates provide attractive char-broil markings
• Top grate sections are easy to remove for cleaning
• Each top grate blade has build in grease trough that allows excess grease to flow to the front grease gutter minimizing flare-ups
• Full width grease gutter and a large capacity removable drip pan
  Spec and Manual
• 24″ / 36″ RADIANT BROILER WITH OVEN BASE
• 48″ RADIANT BROILER WITH OVEN BASE