Description
Dough Roller is ideal for pizza, pie crust, tortillas and pasta. Sanitary, heavy duty all stainless steel welded construction. Compact tabletop footprint. Produces 500-600 pieces per hour. Large hopper accepts large pieces of dough. Side operated double pass. Spring loaded synthetic scrapers removable for easy cleaning.
Rolls up to 15″Diam. within seconds. Simple handle adjustments for exact uniform dough thickness. Safety sensors for automatic shut-off. Please specify metallic or synthetic rollers. 1/2 HP. 120V or 220V. 21-1/2″Wx16-1/2″Dx21-1/2″H. 170 lbs.
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