Description
Southbend 4484EE-3TL Ultimate Restaurant Range :
The Southbend 4484EE-3TL is a premium 48″ gas restaurant range designed for high-performance kitchen operations. It features a combination of star/sauté burners at the front, non-clog burners at the rear, and a 36″ griddle on the left side for versatile cooking. The range is equipped with thermostatic controls, standing pilot, and two space-saver ovens with battery spark ignition, making it ideal for busy commercial kitchens. It also includes a 22-1/2″ flue riser with a shelf for extra storage and organization.
Key Features:
- 48″ gas range with (1) star/sauté front burner and (1) non-clog rear burner
- 36″ griddle with thermostatic controls
- Two space-saver ovens with battery spark ignition (includes 1 rack per oven)
- Stainless steel front, sides, shelf, and 6″ adjustable legs
- 220,000 BTU, CSA Flame, CSA Star, NSF certified
- 22-1/2″ flue riser with shelf
- Standing pilot system
- cCSAus certification for safety and quality
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