Description
Salad bars address the current trend towards more health-conscious eating in a way which brings in new customers to your restaurant. If you want your salad bar to be a favorite, all your salad fare had to be cold, crisp and fresh. A refrigerated Portable Cold Food Station can make this happen.
An acrylic breath guard with a 12″ clearance to thwart the spread of germs tops this station. The solid base is wrapped in a modern, granite finish. The heart of this piece, its stainless steel well, is 6″ deep, with a 1″ drain to simplify cleaning, and fits 3 pans perfectly. Locking casters give the station both the versatility to be moved for cleaning or any other reason and the stability to rest securely in place once locked. Vollrath proudly manufactures this piece in the
46″ L x 24″ W x 57″ H
35″ work surface height
Made-to-Order/10 business days lead time, excluding day of order entry
120v/60/1-ph, NEMA 5-15P
UL, NSF, NSF2
Made in USA
WARNING: Attention California Residents – Prop 65 Warning
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