Description
The Winco WDP021-110 Sauce Boat is a commercial-grade serving vessel designed for precise portioning and elegant presentation in professional foodservice environments. Crafted from durable porcelain, this mini sauce boat features a 3 oz. capacity and measures 3 inches in diameter with a height of 2 inches. Its round shape and bright white finish make it ideal for tabletop service, catering, and high-volume catering units, providing a practical solution for serving sauces, gravies, and dressings with consistency and style. The porcelain construction ensures longevity, resistance to staining, and compatibility with commercial dishwashers, facilitating efficient cleaning and maintenance suited for busy kitchens and banquets.
Top Winco WDP021-110 Features
This sauce boat is optimized for commercial foodservice operations requiring precise portions and durable design. Its porcelain body withstands frequent dishwashing cycles, while the rounded shape promotes easy pouring and handling during service. The 3 oz. capacity aligns with typical condiment servings, reducing waste and ensuring consistency. Designed for countertop versatility, it integrates seamlessly into buffet lines or table service workflows, supporting both front- and back-of-house functions, with easy stacking for efficient storage.
- Functionality: 3 oz. capacity ideal for sauces and dressings
- Material durability: Porcelain withstands impact, staining, and thermal cycling
- Ease of maintenance: dishwasher safe for quick cleaning in commercial kitchens
- Practical fit: round, mini design suits tabletop and buffet use cases
- Workflow integration: stacking feature ensures efficient storage and rapid deployment
Perfect for restaurants and catering services requiring precise, stylish sauce service.
Winco WDP021-110 Technical Specs
The Winco WDP021-110 sauce boat features a straightforward construction with a porcelain build that guarantees durability and safety. It measures 3 inches in diameter and 2 inches in height, with a weight of 16.53 pounds per case. The vessel is dishwasher safe, facilitating quick turnaround and sanitary cleaning in high-volume settings. Designed without certifications noted, it conforms to general food safety standards associated with porcelain ware. The model’s classic round shape and bright white finish enhance visual appeal, fitting standard buffet and tableware collections. The product’s size supports typical condiment portions, making it suitable for use in moderate throughput foodservice environments, such as cafeterias or casual dining outlets. It’s manufactured to withstand daily handling in busy commercial kitchens and catering operations, ensuring longevity and consistent performance.
- Dimensions: 3″ diameter x 2″ height
- Material: Porcelain with durable finish
- Weight: 16.53 lbs per case
- Dishwasher Safe: Yes, compatible with commercial dishwashers
- Capacity: 3 ounces for precise serving
- Finish: Bright white exterior
What is a commercial gravy sauce boat
A commercial gravy sauce boat is a specialized serving vessel designed for professional foodservice settings to facilitate the easy pouring of sauces, gravies, and dressings. Made typically from durable porcelain or other high-strength materials, these vessels measure a few inches in height and width to optimize handling and pouring precision. They are frequently used in restaurants, catering, or buffet lines, installed on tables or at service stations to enhance presentation and efficiency. The Winco WDP021-110 model, part of the Winco China Dinnerware collection, specifically provides a 3 oz. capacity with a 3-inch diameter profile, ideal for tabletop condiment service in high-volume environments such as hotel banquet halls or institutional cafeterias. Its design prioritizes stable pouring during fast-paced service periods, supporting consistent portion control and clean-up ease.
Top Commercial Sauces and Condiment Service for Hospitality Settings
Designed for moderate throughput kitchen workflows, the Winco WDP021-110 offers durability and precision for sauces in restaurant, catering, and buffet environments. This porcelain gravy boat excels in high-volume service areas needing efficient condiment presentation. Its compact form supports streamlined operation in hospitality facilities requiring reliable, restaurant-ready tableware collection.
- Operation type — ideal for foodservice outlets with frequent sauce servings
- Restaurant environment — suitable for casual and family dining spaces
- Food category — optimized for sauces, gravies, dressings, and condiments
- Workload qualifier — supports moderate throughput in busy service periods
- Use case — fits tabletop presentation for efficient portion control
Why Choose Winco WDP021-110?
The Winco WDP021-110 sauce boat distinguishes itself through its porcelain construction, balanced capacity, and ease of maintenance, providing a reliable solution for professional foodservice operations. Its combination of durability, classic design, and dishwasher compatibility ensures longevity and efficiency that outperforms standard models, making it suitable for high-volume, fast-paced environments requiring precise sauce presentation and quick turnover.
- Compact footprint and stackability optimize storage capacity
- Sturdy porcelain construction resists impact and staining
- Dishwasher safe for quick, hygienic cleaning cycles
- Bright white finish enhances visual appeal in service settings
- precisely calibrated 3 oz. capacity minimizes waste and mess
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