Description
Specifications
Challenger XL Restaurant Range
gas
48″
(2) 30,000 BTU burners with lift-off burner heads
(1) 36″ griddle
7/8″ thick plate
thermostatic controls
(1) convection oven
stainless steel front, sides, back riser & high shelf
fully welded body
6″ adjustable legs
155,000 BTU
CSA Flame
CSA Star
NSF






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